Categories
bbq

Spring is here along with BBQ

A couple weeks ago we had a pork shoulder, and rather than roasting it in the @KamadoJeff like we would normally, we did it in the oven.

Rib Steaks on a charcoal grill

It was delicious, and there was the added benefit of the pork fat drippings that we saved for cooking.

However, this weekend I grilled steaks and they were amazing.

I know, grilling is not “BBQ”, but it is close enough to kick off the BBQ season. It’s at least in the same family.

I will post my BBQ progress on @kamadojeff and will come up with a cool hashtag to share. For now you can check out another Jeff’s hashtag or just follow my @kamadojeff account